Thursday, March 7, 2013

Five Tips on train travel in India


Traveling on India’s railway system is one of the cheapest, most authentic, and, with the right advice, one of the most enjoyable ways to see this majestic country.  India’s railway is the fourth largest in the world and arguably larger when you consider the amount of passenger travel (between 18 and 25 million people daily) that it ferries throughout the country.   Traveling by train in India gives you a window into the daily life of Indian families who you will travel alongside on your journey.  Much like the rest of this frenetic, chaotic, beautiful, and sometimes baffling country, it is important to be knowledgeable and prepared for the journey.  Check out these tips on five aspects of train travel to ensure a safe and enjoyable trip.
Great-Indian-Railway-Engine
Great-Indian-Railway-Engine

1. Booking your ticket

Booking online.  

The most surefire and hassle-free way to secure your train ticket is to book online as far in advance as possible.  Tickets go on sale online 90 days before a train’s departure date.  If you book far enough in advance through online sites such as:  www.irctc.co.in, you can rest assured knowing you will get on the specific train you want on the specific date.  Yatra.com asks for local information such as address, which may complicate reservations for those with a foreign credit card. Cleartrip.com  does not.

In case of cancellation, fees are minimal (from 20 – 70 RS, depending on advanced notice, train distance etc.) and if booked online, money will be refunded to your card.  Note that you should always cancel more than 24 hours in advance to avoid being charged a high percentage of the ticket price.

Booking at the station

Depending on the season, the amount of time before a trip, and the flexibility of travel dates, you can always go down to the station and book your ticket.  Generally, I find it is much easier to deal with online booking websites and the fluent English telephone support that they offer, rather than struggling to understand railway clerks whose English may be sub-par.  It is quite an experience; however, worth trying at least once, to throw yourself in with the fray of people who generally rush the ticket counter to book trains at the station.
Indian-Railway-Station
Indian-Railway-Station

What are RAC and waitlisted tickets? 

Tickets can sell out fast online, but this does not mean you won’t be able to travel on your desired date because cancellations are common. For precisely this reason, the Indian Railways sells tickets in three categories – confirmed ticket, RAC waitlist, and waitlist. If searching online, you will see one of these ticket categories come up next to the results.  If you do not see any confirmed tickets available on the train you want, never fear. The RAC (reservation against cancellation) waitlist guarantees that you get on the train.

Waitlist tickets are not guaranteed boarding but generally low numbers are moved up to RAC status.  If you do not get on the train because your waitlist number is too high, your money is refunded.

2. Choosing your class

There are five different classes on most Indian trains.  The class hierarchy of the trains mirrors the juxtaposition of classes that you will see in the rest of India.  All different sectors of the population travel in the same vehicle within feet of one another with comforts ranging from non-existent to luxurious.  The main differences found between the different classes both on and off the train fall into three different categories: personal space, temperature, and food preparation.

Second Class

Second class is the cheapest class where the rules that govern other classes of the train do not apply.  The cars are packed with as many people as can fit, and seats are not assigned but rather snatched on a first-come first-serve basis.  For longer, overnight journeys there is no berth to pull down to sleep horizontally, you must sleep sitting upright in a seat (if you are lucky enough to get one).  In this class you can expect your personal space will be compromised by people leaning on your seat, shoving parcels under your feet, and pushing in as tight as is necessary.  These factors will contribute to the heat of the non-AC car, and you should be cautious about the food sold by vendors as it may be prepared for the stronger stomachs of locals rather than tourists.
General-Bogi-in-Indian-Train
General-Bogi-in-Indian-Train

Sleeper Class

Sleeper class allows you to experience the minimal comforts necessary over a long journey, such as stretching out on a berth overnight, while it does not isolate you from the rest of the train.  The vast majority of cars on a typical Indian train are labeled sleeper, which will ensure that you are traveling the way most people do throughout India. Traffic of vendors and people is minimal between AC cars and non-AC, while it is more free-flowing between second class and sleeper.  Here you can sit back and watch the microcosm of India unfold before your eyes.  You may chat with some younger students, have a mimed conversation with an old granny, and smile and wave warmly to a fascinated child.

In this class seats and berths are assigned to the six passengers traveling together in a car.  Sleeper class does not have AC.  However, since there are fewer people in each compartment and the train is moving, the breeze can be enough to cool off the passengers.  Food is typically sold by vendors who travel between trains  – you alone know what your stomach can handle, but it is probably good to continue to exercise caution to avoid getting sick in the heavily used train restrooms.

AC Tiers 1 – 3

Want privacy in India? Then you are going to have to pay for it. This is what AC symbolizes.  AC tiers can be lumped together by imagining varying degrees of segregation and some service comforts (such as complimentary bed rolls) on a sliding scale going up from the lowest, 3rd tier, to the highest, 1st tier.These cars also tend to be segregated from the rest of the bustle of the train with first class being the most private and third being the least.  You will find food similar to the rest of the train with perhaps more variety offered in the highest classes. It depends on the train, but if a meal is served, the train will ask for your preference (vegetarian or non-veg) when you book your ticket online.

3. Keeping yourself and your stuff safe

Unless you are traveling on the Palace on Wheels or another segregated luxury train, it is important to consider your security first off.  Violent incidents are rare but petty theft can be a major hassle of train travel in India.

Get a lock for luggage

It is very easy and usually cheap to find a padlock and chain to secure a backpack to the foot of a bed in a sleeper compartment. If your bag is chained to the train, you can rest easy knowing that no one will make off with your luggage in the middle of the night!  Not only should you padlock the entire bag to a bolted down surface, but you should get small locks to secure any zippers closed so that no one can rummage through your things.
Inside-Indian-Train
Inside-Indian-Train

Keep your most important items with you and out of sight at all times

It may be wise to get a money belt or a little pouch to keep on you with money, credit cards, passport etc.  You can even sleep with your most valuable items stashed in your pillow.  While a lock on backpack zippers should ensure that your belongings are safe, there are instances of luggage being cut open.  It is better to keep your most valuable possessions close to your person while sleeping on an overnight train.

Do not be overly worried about security

You may hear horror stories about train travel or feel uneasy at the initial shock of traveling in an open-compartment and sleeping amongst strangers, but do not let this get to you. One of the activities I enjoyed the most was traveling between the cars and looking out the open windows. While this may not be the safest way to see the sights along the way, I felt comfortable and did not let the warnings of overly cautious and meddlesome travelers discourage me from taking in the sights I wanted to see.

4. Packing for a smooth trip

One of the pleasures of train travel is reaching your destination in real time, passing through the villages along the way, stopping at small town railway outposts, and watching out the window as the terrain morphs from lush green jungle to sandy, arid desert.   Train travel allows you to appreciate the real length of a journey as you wind through the vast countryside that separates your destination from the starting point.  That being said, you can only look out the window for so long without going crazy from boredom.
Coolie-at-Railway-Platform
Coolie-at-Railway-Platform

Be prepared for the long hours en route with a number of distractions to pass the time. Some useful items to carry along are: cards, a book, a journal, a camera, or a book on learning Hindi (you will probably get a free tutorial from the person sitting next to you).  In addition, some must-have items for convenience sake are: toilet paper and tissue, hand sanitizer, a fork and bowl, water bottle, snack/energy bars, sheet/sarong for sleeping in berth, and a generous supply of pain-killers and Pepto-Bismol, just in case.

5. Where to go

No journey is too far or too long for the Indian Railway system.  For this reason, you may even decide to plan your destinations around some of the most famous train routes.  The country’s longest route runs from the southern-most tip, Kanyakumari, all the way North to Jammu Tawi, in the state of Kashmir.  Crossing the country from the southeast coast to the southwest coast with the famous lush green beach state of Goa as a destination, allows you to experience the laid back South.   Passing through the Thar desert in Rajasthan along the route of the Delhi – Jaisalmer Express should not be missed by travelers in the North. Mumbai to Goa is one of the most popular tourist lines, and you can see the terrain change drastically while you travel north from Goa to Delhi.
Taj-Mahal-Agra-India
Taj-Mahal-Agra-India

My most memorable moment traveling in India was waking up to the whistle on a Delhi bound train at 4:30 am and realizing we were nearing Agra.  I decided to collect my things and hop off early to catch sight of the Taj Mahal as soon as it opened at 6:00AM.  The photos from that visit are a rare relic from a sight that is impressive even when it is swarmed with thousands of tourists, and captivating when it is taken in practically alone, in its silent, empty beauty.  The choices are endless.  The decision is up to you where you will board and where this feat of human engineering will take you.

Wednesday, March 6, 2013

Popular events in India during March

1st March - Chapchar Kut - Mizoram

The annual harvest festival of Mizoram is the spring festival celebrated with great fervour and gaiety in in a village called Suaipui. Chapchar Kut is the most joyful festival of the Mizo and most famous among the three Kuts Chapchar Kut, Mim Kut and Pawl Kut.
Chapchar-Kut-Mizoram
Chapchar-Kut-Mizoram


10th March - Maha Shivaratri - Haridwar

The Grand Night festival is known as Maha Shivratri and belong to the worship of God of all gods Lord Shiva. Maha Shivaratri is one of the most important and a very sacred festival of Hindu and celebrated as a day of fasting in the honor of great god Lord Shiva. Each and Every Lord Shiva temple is crowded with thousands of devotees during the whole night and day.
Lord-Shiva-rishikesh-haridwar
Lord-Shiva-rishikesh-haridwar

25th March - Arattupuzha Pooram - Thrissur

The spectacular Arattupuzha Pooram also known as grand-daddy of all Poorams, takes place in front of the famous Sree Sastha Temple in the city of Thrissur. Arattupuzha is known as the meeting place of all the Gods and the temple of Sree Sastha also host the world’s second oldest festival “Devamela”. The well decorated lined up elephants are the grand spectacle of annual Arattupuzha Pooram festival.
Arattupuzha-Pooram-Thrissur
Arattupuzha-Pooram-Thrissur

26th March - Elephant Festival - Jaipur

The Elephant Festival of Jaipur held every year during the Holi festival, usually in the month of March. Elephant Festival begins with beautifully decorated elephant along wih camels, horses and folk dancers.
Elephant-festival-Jaipur
Elephant-festival-Jaipur

27th March - Lath maar Holi - Barsana

The Festivals of color is most popular Indian festival to celebrate in the world. It is also known Phagwah and celebrate for 10 days to 1 month in the Braj region or villages of Mathura, Vrindavan, Nandagaon and Barsana. The Braj region is the most famous and popular tourist destinations during the season of Holi and Lath mar Holi is best one.
Braj-ki-Lathmar-Holi
Braj-ki-Lathmar-Holi

Other major festival and events to celebrate in month of march are Shigmo festival, Gudi Padwa,Ugadi and Vishu, Parippally Gajamela, Thirunakkara Arattu,International Yoga festival,Shab-e-Miraj and Easter.

Top 10 foods of India


This is a post for foodies as we are about to discuss the most popular food items across India. And to make it even better, we mention similar preparations too!
Indian-Food
Indian-Food

Butter Chicken

A juicy preparation of Chicken, which is a hot favorite for non vegeterians all across the country, especially North Indians. Added with dollops of butter and cream, this is straight out of the royal kitchen of the Mughals. The spicy cuisine offers other attractive variations such as Kadhai Chicken and Jahangiri Chicken. Mutton Rogan Josh is a red coloured spicy prperation from Kashmir that is served all across the country. Paired best with Tandoori Roti or Naan.
Butter-Chicken
Butter-Chicken

Reshmi Kabab

Call it a starter or a side dish, kababs are an inseperable part of a Mughlai meal. Chicken Reshmi kababs are most popular, closely followed by Tandoori Chicken, Mutton Shammi and Sheek kababs. The deeply marinated meat is roasted in an oven and served hot with onion rings and the tangy green chutney made out of pudina leaves. Roasted paneer and potatoes are popular vegetarian kababs.
Reshmi-Kabab
Reshmi-Kabab

Biriyani

A preparation of rice made with sumptuous helpings of meat, mutton or chicken in a closed vessel over fire would bring saliva to any non vegetarian’s mouth. There are different styles unique to each region. The ones from Lucknow and Hyderabad are famous and owe their secrets to the Nizams. The vegetarian version is slowly gaining popularity.
Chicken-Biryani
Chicken-Biryani

Fish Curry

People from coastal parts of the country, especially the Bengalis, would swear by their fish curry and rice. For those who can manage to maneuver through fish bones, it is a must to try the mustard preparation of Hilsa in Bengal, Prawns in Odisha, Crabs in Chennai and Sea Fish in Goa.
Goa-Fish-Curry
Goa-Fish-Curry

Dosa

Now, now, don’t think India is all about non vegetarian food. There’s a lot for vegetarians too. Try the Dosa, a food that originated from South India, but is available all over the country, albeit with some local transformations. It is made out of rice powder (can you believe it?) and looks like a paper thin cake. Coupled with mashed potato and sambar, this is a delicacy that is light and tasty. The number of variations of this simple dish can sweep you off your feet: Rawa Dosa, Mysore Masala Dosa, Paper Dosa, etc. Idli, Vada and Uttapams are also part of this cuisine.
DOSA
DOSA

Rajma and Chhole

Pulses are popular all across the country. But North Indians are completely crazy about Rajma and Chhole (chick peas). You can recognize a fellow from this region if you overhear him seeking Rajma and Rice in the most unlikely of places. Lobia, a close cousin of rajma, is also fairly popular.
Rajma-Chole
Rajma-Chole

Daal Baati Churma

As we discuss pulses and lentils, let us also mention the famous Daal Baati Churma from Rajasthan. There is a slight tinge of sugar in almost all preparations from this region, and this is no exception. The use of besan (gram flour) is abundant, and forms the base of the famous Gatte ki sabzi. Besan, mixed with curd forms Kadhi, which is liked by all across the country.
Rajasthani-Daal-Batti-Churma
Rajasthani-Daal-Batti-Churma

Nav Ratan Korma

The spice lovers of India simply adore their Nav Ratan Korma, or a preparation made from nine exquisite ingredients that include cashew and nuts. Paneer, or cottage cheese, made with peas (Matar Paneer), spinach (Palak Paneer) capsicum and onions (Kadhai Paneer) make various dishes. Other popular dishes include roasted brinjal (Baingan ka Bharta), Ladies finger (Bhindi) and Cauliflower (Gobhi).
Navaratan-Korma
Navaratan-Korma

Momos

A food that originates from the China-Tibet region, the land of thukpas and noodles. In India, momos were initially available in Sikkim and the North Eastern States. Gradually, this delicacy has percolated to the rest of the country and local innovations have adapted them as per the taste of the consumers. For example, in North India, momos are also served fried, with red chilli sauces. It is perhaps the most popular snack of today’s times: quick, tasty and healthy, as it is usually steamed. The inner filling varies: chicken for non vegeterians, cabbage and paneer for vegeterians. Lamb and spinach momos can also be found.
Momos
Momos

Sweets

Its not only with the Bengalis and Gujratis, but no Indian meal is complete without a desert. Gulab jamuns, gajar ki halwa and kheers are the most popular, along with a glass of lassi or if not anything, a scoop of icecream. Sweets form the largest sector of milk produce.
Mithai-Indian-Sweets
Mithai-Indian-Sweets

We know this had to be wrapped up too soon. That does not mean we have forgotten the yummy aloo paranthas, pickles, undios, theplas and khakras from Gujarat, specialities from North East, the spicy Chettinand cuisine and many more. Here’s remembering all the finger-licking delicacies of our country!!

Indian food is popular all over the world. It reflects the flavor of all cultures and states. One can enjoy the best food all over India staying in the best accommodations such as Homestays and Vacation rentals.

Tuesday, March 5, 2013

Uttarakhand Tourism: Things to do in Mussoorie


It is true that our mind works effectively only when our soul is happy. Slyvia Plath has rightly said, “I felt my lungs inflate with the onrush of scenery—air, mountains, trees, people. I thought, “This is what it is to be happy.”

Often called as the ‘queens of hills’, Mussoorie is situated in the state of Uttrakhand. Its rich flora, fauna and appalling beauty attracts a large number of tourists from the whole country. Exhibiting a wonderful view of the Himalayas and away from bustling life of Dehradun, Mussoorie is an ideal place to spend some time in peace.
Mussoorie-Views
Mussoorie-Views

Its history goes back to 1820’s when British imperialists were impressed by the beauty of Mussoorie. The name itself has been derived from the plant named ‘mussoorie’ which is available in abundance there. After acknowledging the beauty of the place it became a hub of tourist activities. Number of education institutes also opened up at the same time.

Places of interest

To really draw the maximum mileage from your travels, it is important for one to communicate with the local people and imbibe  their culture. Mussoorie has become a weekend destinations for people living in Delhi and in nearby areas. So if you are a nature lover, Mussoorie will aptly suit your purpose. Its green cover, pleasant weather and jolly people will give you immense joy. The city is also famous for its street food. You can enjoy lip smacking momo’s along with coffee and tea and get one of the best weekend destinations near Delhi.

There are number of places that you can visit to make your trip worthwhile;

Kempty Falls: 

It is only 15kms away from the centre of Mussoorie. The falls are surrounded by mountains which makes the place all the more striking. It is great picnic spot, where you can grab a chai (tea)  from any tea-seller and enjoy the panorama.
Kempty-Falls-Mussoorie
Kempty-Falls-Mussoorie

Mussoorie Lake: 

This is a newly build picnic spot by the local Municipal body. It is only 6kms away from the city and is very liked by honeymooners. The lake has peddled boats where you can test you boating skills!
Mussoorie-Lake
Mussoorie-Lake

Camel’s Back Road: 

It is one of the most frequented places of Mussoorie. It is famous for nature walks and horse riding. So if you want to take a closer look of the place, take a stroll on this rocky road.
Camel’s-Back-Road-Mussoorie
Camel’s-Back-Road-Mussoorie

Nag Devta Temple: 

The temple is dedicated to Lord Shiva and is situated on Cart Mackenzie Road. Such temples give a deeper look into the Hindu mythology and traditions of the country.
Nag-Devta-Temple-in-Mussoorie
Nag-Devta-Temple-in-Mussoorie